A Secretary for Farmland Security

by Victor Davis Hanson (reprinted with permission) from an op-ed piece in the New York Times, December 9, 2004

President Bush's selection of a new secretary of agriculture, Gov. Mike Johanns of Nebraska, comes as American agriculture is at a dangerous crossroads. Despite government subsidies and technological advancements, the United States could soon become a net importer of food for the first time in about 50 years.

In part because of Nafta and globalization, consumers often find that it is cheaper to eat tomatoes from Mexico or dried fruits from Asia or Africa than what is grown a few miles away. Meanwhile, especially in the fast-growing states of the South and West, medium-sized farmers find that selling their land is more profitable than cultivating it. Here in the San Joaquin Valley, amid some of the richest farmland in the nation, new houses dot the vanishing agrarian landscape.

The Freedom to Farm Act of 1996 proved laughable. Although it was supposed to reduce government interference in agriculture and let farmers make more of their own decisions about what to plant, the law never really succeeded in weaning anyone off anything the government had to offer. The present administration sent $13 billion to roughly 700,000 American farms in 2002.

Apparently the idea behind such subsidies was that globalization had allowed foreign farmers - with inexpensive labor costs, few environmental regulations and little government oversight - to dump cheap produce on the American market. That flood promised not merely increased competition, but the ruin of American agriculture altogether.

Oddly enough, however, some producers that were most hurt by globalization - growers of fresh, processed and dried fruits and vegetables - received almost no subvention, and it is their farms that are most likely to be lost to residential development. Meanwhile, as the dollar falls and the world economy heats up, the market for subsidized American beef and dairy, soybeans, cotton and grains is on the upswing. This development calls into question the need for the billions paid out to profitable American agribusinesses in a time of war and deficits.

As the next secretary takes office, he should consider both the changing role of American agriculture and the consequences of its decline. Subsidies are neither necessary nor desirable. They belie conservative faith in free markets, are distributed inequitably and are fiscally indefensible.

In a time of global environmental interdependence and anxiety over security, we should insist on far more careful screening of imported food from all government agencies, and demand that our most productive farmland not be lost to suburbanization. Agricultural autonomy is not reductionist protectionism, but a way to avoid the type of petroleum dependence that has left us vulnerable to blackmail by illegitimate and dangerous regimes abroad.

Mr. Johanns, who grew up on an Iowa family dairy farm and is a former Democrat, should understand that answers are not to be found simply in more subsidies and huge export incentives to vertically integrated megafarms. Our farming future is far more complex than that. Agriculture is more than just feeding people; it is the historic center of bedrock American social and cultural values.

As he assembles his staff, the new secretary should look to hard-nosed conservative farmers, in and out of government, both Democrats and Republicans, who would find ways to preserve farmland, promote local farmers markets, emphasize sustainable agriculture and rebuild rural communities. In this most dangerous period in our nation's history, agriculture remains our most precious resource.

©2004 Victor Davis Hanson

 


Index of Articles

Beyond 'Green Shopping'
by Jerry Mander & John Cavanagh. Reprinted with permission from the September 24, 2007 issue of The Nation magazine. Portions of each week’s Nation magazine can be accessed at http://www.thenation.com.

Horse Power
by Dick Courteau. Excerpted with permission of Orion magazine September/October 2007 issue.

Hurting a Small Farm Near You
Reprinted with permission of Anthony Flaccavento. For more information visit Appalachian Sustainable Development.

Put farm subsidies out to pasture
by Brian M. Riedl. Reprinted with permission of the author.

One Thing to Do About Food: A Forum
by Wendell Berry. Excerpt reprinted with permission from "One Thing to Do About Food: A Forum,"which was part of the September 11, 2006 special issue of The Nation magazine. For subscription information, call 1-800-333-8536. Portions of each week's Nation magazine can be accessed at www.thenation.com.

Farm Economics 101

"You Kill It, You Eat It" and Other Lessons From My Thrifty Childhood by Jean Bethke Elshtain. Reprinted with the permission of the author and the John Templeton Foundation, www.Templeton.org

Study Shows Potential Economic Payoffs Tied to Healthy Eating from the Leopold Center for Sustainable Agriculture. Reprinted with permission. The full study may be read at:
www.leopold.iastate.edu/pubs/staff/files/health_0606.pdf

Mid-sized Farms in a Squeeze
Why Worry About the Agriculture of the Middle? A White Paper for the Agriculture of the Middle Project
by Frederick Kirschenmann (reprinted with permission). The white paper included below originally appeared in the July 2004 issue of Juliens Journal. To support their initiatives on behalf of agriculture in the middle, please visit their website at www.agofthemiddle.org.

A Plea for “d”emocracy
The letter by Amalie Lipstreu printed below appeared in the Summer 2006 newsletter of the Ohio Ecological Food & Farm Association (OEFFA). Posted with the permission of The Farmland Center www.thefarmlandcenter.org.

Water
“Since widespread irrigation began in the 1950s, the Ogallala has sustained a net loss of as much as 120 trillion gallons — 11 percent of its original volume. One entire Lake Erie, plus a little. Gone... (Quoted with the permission of William Ashworth)

Charlotte's Webpage: Why children shouldn't have the world at their fingertips
by Lowell Monke (reprinted with permission). This article originally appeared in the November/December 2005 issue of Orion magazine, 187 Main Street, Great Barrington, MA 01230, 888/909-6568, www.oriononline.org. For a free copy, please visit their website.

the ostrich rhumba and the realm of the inevitable
preserving farmland

Copyright Lynn R. Miller. Reprinted by permission of the author, originally appeared in the summer 2005 Small Farmer's Journal.

Watch for Signs
By Kristy Hebert, Farm and Dairy Reporter reprinted with permission, July 14, 2005 issue.

Letter from Larksong
by David Kline, Editor, reprinted with permission from Farming Magazine's Summer 2005 issue.

Think Globally, Eat Locally
by Jennifer Wilkins, December 18, 2004, reprinted with permission from the New York Times

A Secretary for Farmland Security
by Victor Davis Hanson (reprinted with permission) from an op-ed piece in the New York Times, December 9, 2004



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